Gluten Free Sirloin Steak

    Gluten Free Sirloin Steak

    Gluten free sirloin steak recipe is restaurant quality. We used NY strips that came out great. For the butter you use about 1/3 c. with 1 & 1/2 tsp. of minced garlic in the jar, 1/2 tsp. of garlic powder, and 1/4 tsp. dried parsley. Let it get to room temp. and made a paste. Then put it back in the fridge while the steaks were on the grill. Once they came off, let the butter melt over them

    Gluten Free Sirloin Steak Ingredients

    • 1/2 cup butter
    • 2 teaspoons garlic powder
    • 4 cloves garlic, minced
    • 4 pounds beef top sirloin steaks
    • salt and pepper to taste
    • Preparation Time 20 minutes
    • Cook Time 10 minutes
    • Ready in 30 minutes

    See Also:

    Gluten Free Sirloin Steak
    Gluten Free Sirloin Steak *The image is unrelated with the recipe

    Gluten Free Sirloin Steak Instructions

    1. Preheat an outdoor grill for high heat.
    2. In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.
    3. Sprinkle both sides of each steak with salt and pepper.
    4. Grill steaks 4 to 5 minutes per side, or to desired doneness. When done, transfer to warmed plates. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.

    See Also:

    Home Cooking Gluten Free Sirloin Steak


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